Hello, Darlings! It’s Alice, returning with a simple dish to grace your table. Today’s dish is, English Monkey (For the Love of Mike, I have no idea why it is called this intriguing title!).
Soak half a cupful of stale bread crumbs in half a cup of milk fifteen minutes; put one heaping teaspoonful of butter into chafing-dish; add one third of a cup of cheese cut fine; stir until melted, add crumbs with one beaten egg. Salt and pepper. Serve over crackers.
~Us Two Cookbook~ A Collection of Practical recipes Adapted for Two Persons
~Jennie. B. Williams~1909
Have a shot of sherry as it bakes!
Alice and Grace